Alsatian wine carries within itself the spirit of spring. The persistent lilt of blossoming trees is one of the most consistent notes in these wines, whatever the variety. Domaine Léon Boesch, established by the family in 1640, captures this scent in all their wines, but the humble Pinot Blanc might be the purest example of all. Pinot Blanc is something of a chameleon, apt to blend into its surroundings more than Pinot Gris or Riesling. The Boesch family farms biodynamically and leaves their wines mostly alone while fermenting and aging in large, old oak barrels, so this La Cabane cuvée is filled with the gentle scents of Alsace: pears and flowers, crisp melon and granitic minerality. The palate is energetic and crisp, yet full and velvety textured, filled with flavors of apples, pears, and lemon blossoms. The best part of this wine is versatility: Perfect for a casserole with spring vegetables, a quiche, or a roast chicken stuffed with herbs.