Venda means Sell in Italian. We’re guessing this is an unsubtle hint to consumers not to age this wine, but to throw it in the grocery cart alongside tonight’s dinner. This is an intentionally unassuming blend of Merlot and Cabernet Sauvignon for everyday quaffing. But sometimes, a winery can’t help itself and accidentally makes a masterpiece. Azienda Agricola Vignalta is such a winery in Italy’s Colli Euganei region north of the Po River. These hills were historically favored by the Venetian elite, and their taste for French style wines led to very old plantings of Bordeaux varieties. Vignalta is dedicated to low intervention winemaking and earthy, elegant wine, and this extends even to their humblest, most affordable cuvee.