When  Jacques Seysses and Aubert de Villaines team up to make wine, you have our attention. Winemakers for the legendary Burgundy houses Dujac and Domaine de la Romanée Conti collaborate on this Mediterranean rosé with a little more caché to it than usual. Unlike their towering, rare, and slow aging Burgundy, this wine is about as fresh and inviting as can be. Made primarily from Cinsault, with a little Syrah, Grenach, and Merlot for support. The grapes are harvested at night to ensure fresh grapes in the cooler air, and the wine is fermented at low temperatures to preserve every note of clear and crisp fruit available. On the nose, there’s notes of limestone minerality, pink grapefruit, lemon zest, lavender, and a sprinkle of white pepper. The palate offers notes of redcurrant, strawberry, and lemon juice that land with a delightfully bright and zesty finish. This is a perfect choice for picnics, fruit salad, and appetizers.